MarSU, PCAARRD kick off Markaduke Breeding Project to strengthen native pig production

TORRIJOS, Marinduque — In a move to revitalize the swine industry and promote native livestock, Marinduque State University (MarSU) has partnered with the Department of Science and Technology’s Philippine Council for Agriculture, Aquatic and Natural Resources Research and Development (DOST-PCAARRD) to launch a groundbreaking breeding project aimed at enhancing the Markaduke native pig.

The collaborative effort, titled “Enhancing the Genotypic and Phenotypic Characteristics of Markaduke Native Pig through Close Nucleus Breeding System,” was officially set in motion during an inception meeting held in Torrijos. The event gathered MarSU officials, faculty researchers, and staff alongside DOST-PCAARRD representatives.

A flagship breed developed by MarSU, the Markaduke native pig is highly valued for its adaptability, hardiness, and flavor—particularly in local culinary staples like lechon. The new project seeks to improve and sustain its genetic quality while expanding its production to meet growing demand.

Dr. Ma. Edelwin M. Blasé, MarSU Vice President for Research and Extension, expressed gratitude to DOST-PCAARRD for its continuous support. “This project is not just about breeding—it’s about preserving our heritage, supporting our farmers, and sustaining a vital part of our local agriculture,” she said.

DOST-PCAARRD Livestock Research Division Director Dr. Synan S. Baguio encouraged MarSU researchers to broaden their vision. “We must shift our mindset toward scaling up Markaduke native pig production in other Mimaropa provinces,” he said. “By doing so, we can boost local economies and fulfill the increasing demand for native pigs, especially for lechon.”

Dr. Baguio also emphasized the importance of timely project reporting to ensure smooth implementation and accountability.

The Markaduke Breeding Project represents a major step forward in Marinduque’s efforts to become a regional leader in native pig production, offering both economic and scientific value. It also reinforces the commitment of academic and government institutions to uplift rural livelihoods through research-driven innovation.

With the initiative now underway, both MarSU and DOST-PCAARRD are optimistic that the Markaduke pig will soon become a household name not only in Marinduque but across the entire country. — Marinduquenews.com

error: Content is protected !!